Uganda Mubuku Anaerobic Natural Filter honey

Uganda Mubuku Anaerobic Natural Filter honeyOrigin : Uganda Region: Kasese, Western Uganda Altitude: 1300 2030 Producer: 4300+ Small lot holders for Mubuku CSW Variety: SL14 Process: Anaerobic Natural Tasting notes: Boozy and vibrant with notes of tropical fruit, berry jam and cocoa nib. The Mubuku Washing Station is located on a 20 acre plot along the banks of the Mubuku River in Kasese District. The river originates from the glacial caps of the Upper Rwenzori Mountains and flows all the way

Sub Region: Chiriqui Provence

Asman sold various items during the time he lived in Palembang

The Pacas variety is now a highly sought after variety

Variety: Pacamara

and with a little guidance from coffee guru Miguel Jimenez

Geisha was not at all an appealing variety to farmers

Naturals are further hand-sorted for ripeness during the drying period

the coffee is meticulously dried

Daeng and his neighbours use a mixture of parabolic dryers and tarps to dry their cherry

Farmers selectively handpick ripe cherry and deliver it to Worka

aluminium alloy

stonefruit and pineapple