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Akashi-Tai Shiraume Ginjo Umeshu book and the traditional partner to

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and the traditional partner to brandy in a B&B

put his name to it

cardamom and cinnamon spice

vanilla | ABV 40% | 70cl | France

essential to a good few classics

Akashi-Tai Shiraume Ginjo Umeshu book and the traditional partner toAkashi Tai Shiraume Ginjo Umeshu blends ginjo grade sake with ripe Japanese plums for a rich, fruity, and aromatic liqueur. Notes of apricot, almond, and honey create a luscious, balanced profile ideal for sipping chilled or adding to cocktails. Alc. vol.: 14% Bottle size: 500ml Country of origin: Japan

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